Chicken Wings in the Air Fryer

Ingredients: 

2 pounds chicken wings, 1 tablespoon olive oil, 1 teaspoon garlic powder, 1 teaspoon paprika, salt and pepper to taste, your favorite wing sauce (optional)

Directions: 

First, preheat your air fryer to 400°F (200°C). While it’s heating up, take a large bowl and toss the chicken wings with the olive oil, garlic powder, paprika, and a sprinkle of salt and pepper until they’re nicely coated. Once that’s done, arrange the wings in a single layer in the air fryer basket. Cook them for about 20 minutes, flipping them halfway through, until they’re crispy and cooked through. If you want to add an extra kick, feel free to toss the wings in your favorite wing sauce right before serving. Enjoy!