Garlic Lemon Shrimp Skewers

 Ingredients:

   1 pound large shrimp, peeled and deveined

    2 tablespoons olive oil

    2 cloves garlic, minced

    1 lemon, zest and juice

    1 teaspoon red pepper flakes

    Salt and black pepper to taste

    Fresh parsley, chopped (for garnish)

    Lemon wedges (for serving)

Directions:

   1. In a bowl, combine olive oil, garlic, lemon zest, lemon juice, red pepper flakes, salt, and pepper.

   2. Add shrimp to the marinade and let sit for 15-20 minutes, but not longer to avoid the lemon cooking the shrimp.

   3. Preheat grill to medium-high heat.

   4. Thread the shrimp onto skewers.

   5. Grill the shrimp for 2-3 minutes on each side or until they are pink and opaque.

   6. Garnish with chopped parsley and serve with lemon wedges on the side.