Mississippi Roast

 Ingredients:

1 Chuck Roast

1 Packet Hidden Valley Ranch Dressing Mix

1 Packet McCormick Au Jus mix

5 whole pepperoncini peppers

1 stick butter

Preparation:

1- Buy a piece of roast meat.

2- Put in a dutch oven.

3- Sprinkle Hidden Valley Ranch Dressing on top.

4- Sprinkle the McCormick Au Jus mixture on top.

Put a dollop of butter on top.

Top with about 5 peppers. (You buy them in a jar.).

Do not add water. .

Cook in a casserole over low heat for about 8 hours. ! Enjoy with carrots and potatoes!