CHOCOLATE ICE CREAM DESSERT⁣

 🔅Pionono 1⁣⁣

🔅 Sweet pastry milk 400gr⁣⁣

🔅Cream cheese 280gr⁣⁣

🔅 Milk cream 200gr⁣⁣

⁣Optional: chocolate chip cookies⁣⁣

PREPARATION:⁣

Beat the dulce de leche with the cream cheese until integrated.⁣In another bowl, beat the cream until it takes shape and integrate with the previous preparation with a spatula.⁣Unroll the pionono, spread the cream, if desired sprinkle with the chocolate chip cookies and roll it up again. Wrap with film and take to the freezer for at least 3 hours.⁣If you want to decorate with a chocolate coating or a white chocolate ganache (equal parts of chocolate and cream)⁣Be sure to try it, it's a one-way trip!  Enjoy it!!!